Our mission at the Gluten Free Registry™ is to put people and gluten-free friendly restaurants, bakeries, caterers, grocers and more together. Utilize our free, searchable, moderated database of over 17,600+ gluten-free friendly business locations to find one near you or your travel destination. Also available to search on your mobile phone, listed by proximity on your iPhone, mapped on your iPhone or GPS, and as a full color print magazine.

Click on a state/province below (or use the map) to find gluten-free friendly restaurants, bakeries, caterers and grocers in your area! Or try our interactive GF World Map.

Search Results For: Prince Edward Island --> All Cities

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Restaurants

Kitchen Witch Tea Room, The  980

Add a Review

*Features Gluten Free:  Bread
949 Long River Rd 16358 [GF Map]     [Map]
Kensington, PE C0B 1M0
902.886.2092
Gluten free bread, soups, sandwiches, entrees and desserts. Open May to December.

Desserts

Dairy Queen  182

8 Reviews

365 UNIVERSITY AVE 11327 [Map]
Charlottetown, PE C1A4N
902.892.1892
See their Nutrition Info.

Dairy Queen  182

8 Reviews

478 GRANVILLE STREET 11328 [Map]
Summerside, PE C1N4K
902.888.3007
See their Nutrition Info.

[ Total records: 3 ]
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Always notify your server that you are dining Gluten-Free. Ask questions about ingredients and cross-contamination to ensure your safety. The Gluten Free Registry™ does not monitor or inspect any of the businesses listed. Please report any concerns you have about a specific business listed below to our Registrar Team ( ). Thank you!

Click on a state below to find gluten-free friendly restaurants, bakeries, caterers and grocers in your area! Or try our interactive GF World Map.

The Gluten Free Registry™ is now accepting registrations for gluten-free friendly restaurants, bakeries, caterers, grocers, manufacturers, etc (see terms and conditions below).
Terms and conditions:
Restaurants must indicate gluten-free selections on their menu, or provide a separate gluten-free menu, or offer gluten-free replacement products. Caterers must have previous experience preparing gluten-free food. Grocers must clearly identify gluten-free selections. Registrations can be revoked at any time and for any reason. Additional terms and conditions may apply.