Our mission at the Gluten Free Registry™ is to put people and gluten-free friendly restaurants, bakeries, caterers, grocers and more together. Utilize our free, searchable database of over 12,000+ gluten-free friendly business locations to find one near you or your travel destination. Also available on your mobile phone at gfregistry.mobi and on your satellite navigation system.

Search Results For: Most Debated

Carino's Italian Grill  62

2 Comments

Count	Max	Min	Average	Std Dev	Variance
2	5	1	3.0	2.0	4.0

Mitchell's Fish Market  91

3 Comments

Count	Max	Min	Average	Std Dev	Variance
3	5	1	3.6667	1.8856	3.5556

O'Charley's  234

4 Comments

Count	Max	Min	Average	Std Dev	Variance
4	5	1	2.75	1.7854	3.1875

Carrabba's Italian Grill  1

9 Comments New!

Count	Max	Min	Average	Std Dev	Variance
9	5	1	3.7778	1.7498	3.0617

Pei Wei Asian Diner  7

8 Comments

Count	Max	Min	Average	Std Dev	Variance
8	5	1	2.375	1.6536	2.7344

P.F. Chang's China Bistro  8

15 Comments New!

Count	Max	Min	Average	Std Dev	Variance
15	5	1	3.7143	1.6225	2.6327

Chili's Grill & Bar  50

10 Comments

Count	Max	Min	Average	Std Dev	Variance
10	5	1	1.8889	1.4487	2.0988

Bittersweet Bakery  176

6 Comments

Count	Max	Min	Average	Std Dev	Variance
6	5	1	4.0	1.4142	2.0

Whole Foods Market  18

7 Comments New!

Count	Max	Min	Average	Std Dev	Variance
7	5	1	4.4286	1.3997	1.9592

Cheeseburger in Paradise  35

4 Comments New!

Count	Max	Min	Average	Std Dev	Variance
4	4	1	2.3333	1.2472	1.5556

Always ask questions about ingredients and cross-contamination to ensure your safety. Gluten Free Registry™ does not monitor or inspect any of the businesses listed below. Please report any concerns you have about a specific business listed below to our Registrar Team at . Thank you!

Back to Top

The Gluten Free Registry™ is now accepting registrations for gluten-free friendly restaurants, bakeries, caterers and grocers (see terms and conditions below).

Terms and conditions:
Restaurants must indicate gluten-free selections on their menu, or provide a separate gluten-free menu. Caterers must have previous experience preparing gluten-free food. Grocers must clearly identify gluten-free selections. Registrations can be revoked at any time and for any reason. Additional terms and conditions may apply.